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20 reviews for Mushroom Risotto
Mushroom Risotto
€2.82
A rich and creamy risotto dish made with Arborio rice, sautéed mushrooms, and Parmesan cheese, perfect for a cozy meal.
20 reviews for Mushroom Risotto
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Rated 5 out of 5
Olivia Knutsen –
This is the best risotto I’ve ever had! Creamy, flavorful, filling, and the mushrooms just melt in your mouth. I made it for friends. Everyone loved it!
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Rated 5 out of 5
Arria –
real comfort food
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Rated 5 out of 5
Lena –
Just took the recipe, cooked it myself. Turned out like in a good Italian restaurant. Very proud of myself))))))
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Rated 4 out of 5
Cinna –
Risotto is excellent, creamy and aromatic, but after a large portion it is somewhat heavy for dinner.
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Rated 4 out of 5
Nesim –
I like it, but it’s not perfect. The texture is nice and the mushroom flavor comes through, but I’d add a bit more cheese for extra richness.
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Rated 5 out of 5
Jadwiga –
Tasty and filling recipe
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Rated 5 out of 5
Jothi Ricki –
All family ate it happily. Kids, who don’t like mushrooms, wanted more.
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Rated 5 out of 5
Melinda –
A healthy version that actually makes you happy!
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Rated 5 out of 5
Kinga –
Mushrooms and cheese — perfect combination.
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Rated 5 out of 5
Munroe Addison –
Everything mixes well. I almost ate everything myself.
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Rated 5 out of 5
Haze –
Every time I cook, it feels like Italy. Rice soft, mushrooms juicy. Love it.
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Rated 4 out of 5
Irena Grabowska –
Just a regular risotto.
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Rated 3 out of 5
Misao –
Missed. Doesn’t pull off a full meal.
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Rated 5 out of 5
Magda Mendes –
Following a challenging day, this recipe proves to be a true comfort a single serving brought me joy.
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Rated 5 out of 5
Aran –
The combination of mushrooms, cheese, and creamy taste is simply perfect. I didn’t even expect it to turn out so tasty.
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Rated 2 out of 5
Ines Cardoso –
terrible risotto!!!!!!!!
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Rated 5 out of 5
Tanya –
The creamy rice and the aroma of mushrooms are amazing. My friends loved it!
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Rated 5 out of 5
Christie –
Love from the first bite.
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Rated 5 out of 5
Charlotte –
Perfect mix. Simple ingredients, tastes like restaurant food.
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Rated 5 out of 5
Alexander –
Best dinner of the week. Cooked in the evening after work, didn’t regret it once. The taste is simply divine.
Olivia Knutsen –
This is the best risotto I’ve ever had! Creamy, flavorful, filling, and the mushrooms just melt in your mouth. I made it for friends. Everyone loved it!
Arria –
real comfort food
Lena –
Just took the recipe, cooked it myself. Turned out like in a good Italian restaurant. Very proud of myself))))))
Cinna –
Risotto is excellent, creamy and aromatic, but after a large portion it is somewhat heavy for dinner.
Nesim –
I like it, but it’s not perfect. The texture is nice and the mushroom flavor comes through, but I’d add a bit more cheese for extra richness.
Jadwiga –
Tasty and filling recipe
Jothi Ricki –
All family ate it happily. Kids, who don’t like mushrooms, wanted more.
Melinda –
A healthy version that actually makes you happy!
Kinga –
Mushrooms and cheese — perfect combination.
Munroe Addison –
Everything mixes well. I almost ate everything myself.
Haze –
Every time I cook, it feels like Italy. Rice soft, mushrooms juicy. Love it.
Irena Grabowska –
Just a regular risotto.
Misao –
Missed. Doesn’t pull off a full meal.
Magda Mendes –
Following a challenging day, this recipe proves to be a true comfort a single serving brought me joy.
Aran –
The combination of mushrooms, cheese, and creamy taste is simply perfect. I didn’t even expect it to turn out so tasty.
Ines Cardoso –
terrible risotto!!!!!!!!
Tanya –
The creamy rice and the aroma of mushrooms are amazing. My friends loved it!
Christie –
Love from the first bite.
Charlotte –
Perfect mix. Simple ingredients, tastes like restaurant food.
Alexander –
Best dinner of the week. Cooked in the evening after work, didn’t regret it once. The taste is simply divine.