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30 reviews for Cauliflower Steaks
Cauliflower Steaks
€2.83
Thick cauliflower slices roasted until golden and served with a flavorful chimichurri sauce, offering a healthy and satisfying plant-based meal.
30 reviews for Cauliflower Steaks
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Rated 5 out of 5
Rima –
Just wow! I never thought that from plain cauliflower you could make something so delicious! Baked it by the recipe, poured sauce — and that’s it, my husband said it’s “like restaurant level.”
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Rated 5 out of 5
Ella –
I’m on a clean eating plan, and dishes like this are a lifesaver. Simple ingredients, quick to make, and it actually feels like a full dinner, not just some veggies.
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Rated 4 out of 5
Darcy Noor –
Really liked it, but there was too little sauce.
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Rated 5 out of 5
Tari –
Made it as a side, but it turned out so tasty that the “steaks” themselves became the main dish. Even the child ate without fuss.
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Rated 5 out of 5
Nancy –
Brilliant and simple! In just 20 minutes, I got a dish that looks amazing and tastes even better.
-
Rated 5 out of 5
Isabel Delgado –
The whole family loved it!
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Rated 5 out of 5
Raina –
A superb example of a diet-friendly dinner: flavorful, nutritious, and engaging. The vegetables’ texture is evident, yet the sauce elevates the dish to its full potential.
-
Rated 5 out of 5
Kanata –
The flavor totally surprised me! I expected just baked cauliflower, but it turned into a real delicacy. Now I make it almost every week.
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Rated 3 out of 5
Josefa –
Honestly, it’s just baked cauliflower.
-
Rated 5 out of 5
Durga –
What I anticipated as simple baked cauliflower became a true culinary delight. It’s now a staple in my weekly meals.
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Rated 5 out of 5
Annie Smith –
Simple, delicious, amazing result.
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Rated 4 out of 5
Durga –
A bit dry. If you overbake the cauliflower, it gets dry.
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Rated 4 out of 5
Lara –
Just a solid dinner option, nothing groundbreaking.
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Rated 4 out of 5
Mia –
It was decent, though it serves better as a light snack than a full meal.
-
Rated 5 out of 5
Samantha –
Minimal ingredients, great result.
-
Rated 5 out of 5
Randy –
Perfect for meat-free meals!
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Rated 5 out of 5
Adele –
🔥🔥🔥 Cauliflower is love! Especially with this sauce.
-
Rated 4 out of 5
Saeko –
Good taste, but 30 minutes cooking felt long.
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Rated 3 out of 5
Sara Kok –
Really disappointed. It looked great in the photos, but in reality, it’s just cauliflower.
-
Rated 5 out of 5
Iola –
Even my vegan friends were impressed by how cauliflower can be transformed into a “steak.”
-
Rated 5 out of 5
Cincius –
Everything’s perfect! Quick, healthy, filling, and tasty. Exactly what you need after work.
-
Rated 2 out of 5
Kasey –
Doesn’t meet expectations. The photo on the site is better than reality.
-
Rated 5 out of 5
Mia –
family hit!
my husband and kids loved it -
Rated 5 out of 5
Mela Sjolin –
The sauce works wonders! Just pour it on, and the cauliflower turns into a restaurant-level dish.
-
Rated 4 out of 5
Padma –
Pleasantly surprised, but not enough to make it every week.
-
Rated 4 out of 5
Maria –
Tasty! Works well as a side, but a bit boring as a main.
-
Rated 5 out of 5
Iben –
Easy. Very tasty.
-
Rated 3 out of 5
Babe –
Didn’t really hit the mark for me. Felt a bit bland and dry, not enough spices to make it exciting.
-
Rated 5 out of 5
Ylva Moe –
Simple and genius! Just a few ingredients, but the result is divine.
-
Rated 5 out of 5
Dana –
You feel like you’re eating something healthy, but at the same time it’s really tasty.
Rima –
Just wow! I never thought that from plain cauliflower you could make something so delicious! Baked it by the recipe, poured sauce — and that’s it, my husband said it’s “like restaurant level.”
Ella –
I’m on a clean eating plan, and dishes like this are a lifesaver. Simple ingredients, quick to make, and it actually feels like a full dinner, not just some veggies.
Darcy Noor –
Really liked it, but there was too little sauce.
Tari –
Made it as a side, but it turned out so tasty that the “steaks” themselves became the main dish. Even the child ate without fuss.
Nancy –
Brilliant and simple! In just 20 minutes, I got a dish that looks amazing and tastes even better.
Isabel Delgado –
The whole family loved it!
Raina –
A superb example of a diet-friendly dinner: flavorful, nutritious, and engaging. The vegetables’ texture is evident, yet the sauce elevates the dish to its full potential.
Kanata –
The flavor totally surprised me! I expected just baked cauliflower, but it turned into a real delicacy. Now I make it almost every week.
Josefa –
Honestly, it’s just baked cauliflower.
Durga –
What I anticipated as simple baked cauliflower became a true culinary delight. It’s now a staple in my weekly meals.
Annie Smith –
Simple, delicious, amazing result.
Durga –
A bit dry. If you overbake the cauliflower, it gets dry.
Lara –
Just a solid dinner option, nothing groundbreaking.
Mia –
It was decent, though it serves better as a light snack than a full meal.
Samantha –
Minimal ingredients, great result.
Randy –
Perfect for meat-free meals!
Adele –
🔥🔥🔥 Cauliflower is love! Especially with this sauce.
Saeko –
Good taste, but 30 minutes cooking felt long.
Sara Kok –
Really disappointed. It looked great in the photos, but in reality, it’s just cauliflower.
Iola –
Even my vegan friends were impressed by how cauliflower can be transformed into a “steak.”
Cincius –
Everything’s perfect! Quick, healthy, filling, and tasty. Exactly what you need after work.
Kasey –
Doesn’t meet expectations. The photo on the site is better than reality.
Mia –
family hit!
my husband and kids loved it
Mela Sjolin –
The sauce works wonders! Just pour it on, and the cauliflower turns into a restaurant-level dish.
Padma –
Pleasantly surprised, but not enough to make it every week.
Maria –
Tasty! Works well as a side, but a bit boring as a main.
Iben –
Easy. Very tasty.
Babe –
Didn’t really hit the mark for me. Felt a bit bland and dry, not enough spices to make it exciting.
Ylva Moe –
Simple and genius! Just a few ingredients, but the result is divine.
Dana –
You feel like you’re eating something healthy, but at the same time it’s really tasty.